Biofortification has amazing potential which could complement other traditional approaches to enhancing nutrients. Investing in biofortification practices presents a cost-effective and sustainable technique for the supply of micronutrients. Biofortification offers a sustainable, food-based solution for abolishing malnutrition of world populace. This poses a challenge to scientists growing biofortified crops that are in search of sustainable staple food crop with the vital micronutrients to satisfy the physiological wishes of the people. Biofortification additionally addresses socio-economic and socio-political wishes, therefore contributing in the direction of equitable development.